Sample 1

Salad
   Mixed green with balsamic vinaigrette dressing
Soup
   Corn with red peppers
Entrée
   Lemon and herb roasted chicken with wild rice pilaf and vegetable melange
   of yellow squash, zucchini and mushrooms
Dessert
   Crème brûlée

Salad
   Caesar salad
Soup
   Mushroom
Entrée
   Peppercorn beef filets with potato rosti and lemon asparagus
Dessert
   Bananas foster

Salad
   Roasted bell pepper
Soup
   Cream of zucchini
Entrée
   Pork loin roast with herbs, white beans with sage
Dessert
   Ricotta cheesecake

Salad
   Spinach and avocado
Soup
   Spicy pumpkin
Entrée
   Roast lamb with rosemary, fresh peas with prosciutto
Dessert
   Walnut and chocolate cake

Salad
   Tri-color tomato
Soup
   Roasted hazelnut & butternut squash
Entrée
   Alaskan salmon with red wine sauce, asparagus with almond, wild rice with peas
Dessert
   Vanilla cake and ice cream on top with chocolate shavings